Monin Caramel Syrup 1000mL

2,750
List price: 3,300
Description:

Origin

Meaning caramelized sugar, caramel is made by melting sugar in water to create a rich, sweet, glutinous liquid which ranges in colour from beige to amber to dark brown. Used as a single flavour in the form of a sweet or in puddings, desserts, cakes and biscuits, caramel also combines well with other flavours such as fruits.

A must-stock, MONIN Caramel syrup is one of the most popular and versatile flavours in the MONIN range. This golden amber coloured syrup can be used to create sweet coffees, teas and chocolates, comforting dessert cocktails, vodka shots or simply drizzled over ice cream.

Colour
Dark amber with copper yellow glints.

Tasting notes
Powerful, deep smell and very specific burnt caramel flavour.

Beverage Innovation Directors tips
MONIN Caramel syrup fits perfectly with fruit flavours such as with MONIN Apple or Pear in coffee applications. One of my favourite uses is to combine it with MONIN Lemon Pie syrup for a perfectly balanced milkshake.

Applications
Coffees
Milkshakes

Dessert drinks

Points: 28 points
554 item(s)
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Description

The rich, sweet, and buttery smoothness of caramel has come a long way from chewy wrapped candies. MONIN Caramel syrup delivers mouth-watering decadence to your favourite hot or cold coffee beverages, milkshakes, cocktails and more.

Add Confection Perfection

MONIN Caramel syrup is a decadent addition to hot or cold coffee beverages, milkshakes, cocktails and more.

Colour

Dark amber with copper yellow glints

Tasting Notes

Powerful, deep smell and very specific burnt caramel flavour

Beverage Innovation Director’s Tip

MONIN Caramel syrup fits perfectly with fruit flavours such as with MONIN Apple or Pear syrup in coffee applications.

Volume

1000 mL