Kent Boringer Beef Stock 24 Pc's- 480g (16.93 OZ)

650
List price: 850
Description:

Kent Boringer Beef Stock, 20g is a kitchen essential that effortlessly elevates the flavors of your dishes. This concentrated stock offers a rich and savory beef taste, making it a valuable addition to soups, stews, sauces, and various recipes. Its convenient sachet form ensures an easy and precise portion to infuse your dishes with the deep, umami goodness of beef stock. Whether you are crafting a hearty homemade soup or preparing a delectable sauce for your favorite dishes, Kent Boringer Beef Stock simplifies the process and guarantees a burst of robust flavor in every bite. It is a go-to solution for enhancing your cooking and achieving that comforting flavor you desire.

Points: 7 points
999 item(s)
+

Kent Boringer Beef Stock, 20g is a kitchen essential that effortlessly elevates the flavors of your dishes. This concentrated stock offers a rich and savory beef taste, making it a valuable addition to soups, stews, sauces, and various recipes. Its convenient sachet form ensures an easy and precise portion to infuse your dishes with the deep, umami goodness of beef stock. Whether you are crafting a hearty homemade soup or preparing a delectable sauce for your favorite dishes, Kent Boringer Beef Stock simplifies the process and guarantees a burst of robust flavor in every bite. It is a go-to solution for enhancing your cooking and achieving that comforting flavor you desire.

Brand Kent Boringer

Content 20 g

Type Bouillon Flavouring

Product Summary

  • Packed with the savoury and authentic taste of beef
  • Ideal for enhancing the flavour of soups, stews, sauces, and a variety of dishes with the delicious essence of beef
  • It dissolves quickly, making it instantly ready to enrich your culinary creations with the essence of beef
  • The stock offers a balanced and savoury beef taste, perfect for a wide range of recipes
  • Crafted using high-quality ingredients to ensure consistent flavour and quality
  • Use it as a seasoning to intensify the depth of flavour in your dishes